I also have some heavenly sauce and a few chicken strips (gojujang/garlic flavored). My lunch tomorrow is gonna make people jealous as F.
I also have some heavenly sauce and a few chicken strips (gojujang/garlic flavored). My lunch tomorrow is gonna make people jealous as F.
Actually, the veggies are all shortly boiled and seasoned as well. It makes such a delicate rich flavor, it’s amazing.
The wifey even got compliments from the Korean ambassador in the Netherlands for her dish.
Oh I know lol. I’m Korean. I was just saying it’s a simple dish to make and there’s no one way to do it. It’s always delicious!
It is ALWAYS good, you’re right about that.
And to think this was the poor man’s dish…
It’s funny how a lot of the “poor man’s” food from history is so good or has even become a luxury dish. Like lobster.