My family think I’m a monster, but it was really nice. I chucked a load of parmesan on too, which really counterbalanced the sweetness of the plums nicely.

  • farmgineer@nord.pub
    link
    fedilink
    English
    arrow-up
    5
    ·
    25 days ago

    I can see it. Sweet + savory often works. I don’t really care for most iterations of pineapple on pizza I’ve had, but I don’t much care for pineapple (grilled pineapple being probably my favorite application, but still not something I ever go out of my way to order).