I didn’t have another use for them and I needed to use them up before the next batch from the garden comes in. I also didn’t feel like opening a can of tomatoes because that was actually going to be more tomatoes than I wanted in this chili. So these will get us by.
I feel that, when I grow cherry tomatoes it NEVER fails I have 400% more than I can ever consume. I had to start canning them after the neighbors started saying “no thanks” lol
I didn’t have another use for them and I needed to use them up before the next batch from the garden comes in. I also didn’t feel like opening a can of tomatoes because that was actually going to be more tomatoes than I wanted in this chili. So these will get us by.
Your lobster is too buttery and your steak is too juicy haha
Yeah. My jalapenos are too flavorful too.
I feel that, when I grow cherry tomatoes it NEVER fails I have 400% more than I can ever consume. I had to start canning them after the neighbors started saying “no thanks” lol
I grew them with the idea of dehydrating them. I know next year I’ll be eating a lot of sun dried tomatoes.
That would work too, I have so many I would need an industrial dehydrator to get them all dried out though :)
Silicone baking mat, baking sheet, car dashboard in the sun.
Always better to use them up I agree. It can be hard to make use of everything during harvest time.