• 0 Posts
  • 13 Comments
Joined 27 天前
cake
Cake day: 2026年10月16日

help-circle


  • MJHill@piefed.worldtoCooking @lemmy.world•Nachos
    link
    fedilink
    English
    arrow-up
    5
    arrow-down
    3
    ·
    8 天前

    These are NOT nachos. Proper nachos start with a fully round tostada. Schmeer on the refritos about a 1/4” thick. Place the jalapeños and cover with a generous handfull of shredded cheese. Now broil/toast them till the cheese has melted.
    Cut into quarters and plate.
    Nachos!

    You’re Welcome.