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Cake day: June 13th, 2023

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  • Carbonara …

    Garlic Bacon Spaghetti 2 eggs Parmasen Pepper

    • Boil salted water and add spaghetti until aldente
    • Cook around 6 cloves of garlic in olive oil
    • add the diced bacon and cook until crispy
    • whisk two eggs, parmasen and pepper in a bowl
    • take bacon off heat and let pan cool down slightly
    • remove garlic cloves from pan
    • add spaghetti into the pan with bacon with a tablespoon of the water the spaghetti cooked in and mix
    • pour in the egg mixture into the pan with the bacon and spaghetti and mix
    • put spaghetti onto bowl and crack pepper and a splash of olive oil on top
    • eat the goodness

    Notes: make sure the pan is not too hot otherwise the egg mixture will turn into an omelette which you don’t want.