Bready@lemmy.worldEnglish · 2 years ago

Sourdough batard with khorasan

sopuli.xyz

Sourdough batard with khorasan

sopuli.xyz

deegeese@sopuli.xyz to

Bready@lemmy.worldEnglish · 2 years ago

75% bread flour, 25% khorasan flour, 80% hydration, baked in dutch oven with steam.

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Cheradenine@sh.itjust.works
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2 years ago
That’s really beautiful, the blisters look great.

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