I finally was able to find leeks at the grocery store for a reasonable price, since nearly every store near me has them in the “organic super food” section at $5 a stalk.
I turned it into some incredibly delicious Leek and Potato (And onion, I didn’t read the recipe closely) soup.
I think I cursed myself, because now I’m going to be wanting leeks even more
Don’t forget about the potential to prank your dad or kids about a leek in the basement, or under the sink.
Pancetta is probably mine. We use that shit all the time now.