• MinnesotaGoddam@lemmy.world
    link
    fedilink
    English
    arrow-up
    5
    ·
    18 hours ago

    (assuming you don’t always buy organic at the farmers market)?

    you remember we’re a bunch of weirdos here on the fediverse, right? i live in a city, right on the edge of farm country, and i go bike out to farms and flirt/banter/barter BBQ with the farmers until they let me buy a couple logs of wood off their orchard so’s i can smoke with local apple and peach. the only time i get produce from the grocery store and not the fruit stand/farmer’s market is when (a) my mother drops by any extra she’s picked up, (b) they don’t have kumquats at the local fruit stands and i don’t want to drive out 45 minutes out to the good tree and pick 3 kumquats offa one of my favorite brunch spot’s kumquat trees, or © i forget c but I swear it exists. i gotta plant me a kumquat tree.

    • GardenGeek@europe.pub
      link
      fedilink
      arrow-up
      1
      ·
      2 hours ago

      you remember we’re a bunch of weirdos here on the fediverse, right?

      Who are you telling that to? I pick up trash in my free time…

      But seriously: That’s awesome—I tip my hat to your lifestyle and take back what I said.

      In my free time, I also enjoy gardening, hunting, and fishing.

      This is more of a personal opinion, but I think that with homegrown vegetables (as long as you don’t use chemical pesticides and aren’t gardening right next to the highway), you’ll likely still have lower levels of contaminants than with regular, non-organic vegetables from most supermarkets—even if your garden borders a street in a residential area.

      In any case, good luck with the kumquat—I have a small tree in a pot, and it would have borne a good crop this year… if I hadn’t neglected to water it over the winter.