• Brkdncr@lemmy.world
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    1 day ago

    Any seafood that’s been previously frozen will be just as safe as any other food.

    Get an instant read thermometer and your food will not only be safe but will taste great.

    • AcidBurn@retrofed.com
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      1 day ago

      Hmm, my cooker is quite variable. It’s old, and runs off a butane bottle. I’m not sure I have the bandwidth while cooking to add thermometering into the mix