But you’re an adventurous eater?
What do you eat/did try to call yourself that?
Tartare is like really baseline of good kitchen, just like carpaccio
Don’t want to sound like a dick, but would be really interested in what other foods you’re into, when you think, that’s too much exotic
Edit: to sound even less like a dick:
My wife hates the texture and taste of meat in general. So I’m kinda asking out of real interest, because maybe there something for her, I don’t know about
It’s fine if you don’t consider me an adventurous eater, but I don’t hate the taste and texture of meat. Raw red meat is just one of the things I avoid.
But you’re an adventurous eater?
What do you eat/did try to call yourself that?
Tartare is like really baseline of good kitchen, just like carpaccio
Don’t want to sound like a dick, but would be really interested in what other foods you’re into, when you think, that’s too much exotic
Edit: to sound even less like a dick:
My wife hates the texture and taste of meat in general. So I’m kinda asking out of real interest, because maybe there something for her, I don’t know about
It’s fine if you don’t consider me an adventurous eater, but I don’t hate the taste and texture of meat. Raw red meat is just one of the things I avoid.
That wasn’t my point
If you ever be in Porto check out this restaurant
https://maps.app.goo.gl/QW89Zxa7x9qWzKD59
It’s just vegan but… It was just amazing
I just wanted to get some ideas to cook for my vegetarian wife
Related thread I posted a while back that you might find interesting: [QUESTION] What are your favorite vegetarian meals?
Thanks :-)
My recommendation still stands
Was one of the best experiences of food I’ve ever had
If you ever land in Porto, this is a must visit